Is it okay that I started my tomato seeds in peat pots?
msgenie516
13 years ago
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Comments (10)
christine1950
13 years agocolokid
13 years agoRelated Discussions
Tomatoes in Peat Pots with White Mold! Please Help!!!
Comments (2)I think the most important thing is just to let them dry out. Most mold that's growing on the pots/soil isn't really a hazard to the plants (though it is an indication that it's too wet, and since they've come through the mail they probably haven't had very good circulation.) So just take a deeeeep breath and keep them by that window. It sounds like you're off to a rocky start this year, what with the weather and your berry plants! Best of luck, I'll be following your saga, though I probably can't offer much advice....See MoreToilet paper rolls versus peat pots for seed starting
Comments (16)I, personally, use newspaper pots made from old telephone book pages, just wrap the paper around a couple of fingers to make a cylinder and put one piece of tape on it to hold them together. They have to be stacked close together after you plant the seeds, since they'll lean, but they're easy to water from the bottom. No need to water the surface at all. There's another way to do it, too. Use small paper or styrofoam cups with the bottoms cut out. Turn the cups upside down so the small portion is at the top and punch a couple of drainage holes on the bottom sides. Fill with planting soil and plant your seeds. When it's time to set out the transplants, use a spatula to keep the bottom soil in place to set them in the planting hole. Then just carefully lift the cup straight up and pack the soil around the root ball. Nothing surrounds your transplant then....See MoreMixing my own tomato seed starting mix.
Comments (13)DWD2, thank you for posting your methodology. It always good to see how others grow their seeds and compare methods. I have grown my own starts (36+ tomato varieties) for the past 5 years. Before last year, I had not had too many plant health problems, except for the first year when my light system was not close enough to my plants. In that year I had problems with leggyness. I strongly suspect that my problem last year was the seed starter mix, but it could have been a few other things. I may have introduced disease into the first batch by incorporating compost into the mix. I think this is unlikely because in other batches and other treys I did not use compost in the mix but still had the same problems. Also, once the plants were in the ground they recovered and grew well the rest of the summer. If it were a disease I would have expected that the plants would still have had problems after planting, which they did not. Tomatoes are really amazing in what they can take early on and still produce well. For example, I had a mouse eat all the leaves of two plants shortley after they were in the ground. There were only stems left and I thought they were done, but I did not pull them out. Both plants sprouted new leaves again and became bushy healthy plants. I was astounded. I have had others suggest that with an approximately 50/50 mix of vermiculite and peat, I may have had water retention problems that suffocated the roots. Thats possible, but I was pretty careful about my watering. I can't totally rule that out. It may also have been too many nutrients from a dilute solution of fertilizer at watering as the problems occured shortly after that. I have read that new seedlings don't need many nutrients becuase they get what they need from the seeds/cotyledons. Some have even suggested that you will cause more problems by fertilizing than just not fertilizing. The reason why I fertilized is because we had a number of storms in May that pushed my planting date back 3-4 weeks longer than our average frost date. So I fertilized a little. I may also have had root binding problems. There is another possiblity which DWD2 suggested. I used a seed heating matt for the first time last year and most of the tomatoes had it under them for at least a day. So I may have over-heated the soil a little and damaged the roots. However on the last seed trey that got started late, I did not use the heat matt because I suspected it may have caused the problems. Yet I still had the same problems in the last trey. My strongest suspicion is still the starter mix. I have read the ingredient list on several seed starting mixes. In most cases, they usually contain peat (as the main medium plus it has high cation exchange capacity) + vermiculite (for micro nutrient exchange and water retention) + lime (to balance the PH of the peat). They sometimes include perilite, but sometimes not (example Jiffy), they also sometimes include a few other things (mycorrhizae for example or a source of nutrients). The main ingredient that I was missing that most starter mixes have is lime for ph balance. I could not find lime in any stores in Utah at the time. They do sell it here, but it is not a common soil amendment in Utah because most Utah soils are slightly alkaline (PH 7.8-8.2). So most folks would not want to add lime. This year I am interested to try mixing my own starter again but I wanted actual recipies to get an idea of the right proportions to use. Also I had no idea that mycorrhizae was available so I am defintley going to use that in my mix. Alternatively I could just buy a pre-made starter mix, but I wanted to save money and its a learning experience as well....See MoreHow do I start tomatoes from seed?
Comments (0)Planting seed: The right time to plant tomato seed is 10 to 12 weeks prior to your average last frost date. Tomato seedlings are susceptible to damping off, so a warm area, soiless mixes amended with a small amount of bone meal and a fresh new florescent light bulb set close to the tops of plants is in order. By close I mean no more than six inches from the growing tip of the plant. The debate of 16 hours of light vs. 24 constant light per day may never be satisfactorily won by one side or the other. However cold soil leads to damping off, so when the lights are off the seedlings still need to be warm (75 to 85F). At home that may be on top of your refrigerator, at night. Plan on potting up at least once from what ever you use to start seedlings in. In fact twice (i.e. from a six pack to a 4" pot, to a 6" pot) every time the roots start to wind around in their pot. Never ever use a loess soil based "potting soil" to start tomatoes, the soil particle size is too small to permit good gas exchange in the roots. Use a soiless mix or homemade equivalents, made of 2 part peat moss, 2 part finished compost, and 1 part vermiculite or pearlite, and a dash of bone meal. Pure peat--peat pots work for some people I find them more than averagely susceptible to damping-off problems. Mixes containing milled sphagnum have a natural antifungal effect, resulting in less damping-off. Planting plants: Hardening seedlings is an art. The short of this subsection is to gradually let your plants become accustomed to full sunlight and wind, find a very protected area and start on days above 60F with wind protection. Expect it to take 10 to 14 days of hardening off. From 2 weeks before your last average frost date and two weeks after you will want to plant to field. If you must strive for the first ripe tomatoes on your block and you do not have a very protected microclimate in your garden you must look to things like wall'o'water towers or some kind of temporary cold frame to erect around your seedlings. If terms like 'micro-climate' are greek to you, plan for a later planting date rather than an earlier one. You should be planting in a well drained bed that has been prepared in advance of planting. Wet cold gooey soil means that not much growing is going to happen. Corn and tomatoes both like soil that is warmed to 60F. Trellis: These are particularly helpfull for indeterminate plants which can weight in excess of 100 pounds each. I recommend the stoutest and tallest trellis you can afford to build....See Moredigdirt2
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13 years ago
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