I'm having a hard time narrowing down the menu. Greenbeans & New Potatoes? Squash Casserole? Cukes & Onions in vinegar? Sliced tomatoes? Blackberry Cobbler? If I only had some of Dawn's plum jelly to rub on a smoked pork roast....

Just finished the best breakfast sandwich EVER with a sliced Cherokee purple on it. I'm in Heaven!

Paula