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bobbyrnes

Example of Trigeneric Hybrid

Bob Byrnes
22 years ago

Procimequat [(Fortunella japonica x Citrus aurantifolia c. Mexican) x Fortunella Hindisii].

"This very interesting complex hybrid, which has a triploid chromosome number, is the result of a carefully safeguarded cross-pollination of the Eustis limequat (see p. 356) with Fortunella Hindisii, a tetraploid species made by Eugene May and the writer expressly to obtain a triploid hybrid. Longley (1926, pp. 543-45, fig. 1) found it to be triploid, with 27 chromosomes in the somatic cells (18 supplied by the male parent, the Hongkong wild kumquat, and 9 by the limequat).

The Limequat fruits have from 6 to 9 segments, as might be expected from a hybrid of the round kumquat (with 4-7 segments) with the Mexican lime (with 10-12 segments.). The Hongkong wild kumquat fruits have only 3 or 4 segments. The ovaries of the procimequat hybrid under consideration usually show from 4 to 5 segments.

The leaves of these hybrids are small but some of them show fairly vigorous growth (see fig. 57). The fruits set abundantly even on small young plants and are small and subglobose, much like those of Fortunella Hindisii but a little larger and a much paler orange in color when ripe. These fruits are not seedless, as was expected, but produce some nucellar bud embryos, as do many citranges after the development of the ovules has been stimulated by pollination. Triploid limes are usually seedless.

This hybrid is interesting because it throws light on bigeneric Fortunella x Citrus back-crosses such as are possibly represented by the Malayan hedge lime discussed above (see p. 349). The procimequat is in reality intermediate between a true bigeneric back-cross and a trigeneric hybrid, because Fortunella Hindisii belongs to a subgenus, Protocitrus, with many important taxonomic characters separating it from the true Fortunella species placed in the subgenus Eufortunella.

The name "procimequat" (given here for convenience) is derived from Pro[to]c[itrus x L]imequat."

FROM: Webber, H.J. and Batchelor, L.D., The Citrus Industry. Berkeley: University of California Press, 1948. (pg. 358)

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