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paracelsus

Al's gritty mix as an ice cream topping

13 years ago

Hello. I am starting this thread out of frustration. Our friend Robert is a valuable member of this forum. He is a very experienced Euphorbia grower, and is a smart guy, albeit somewhat gritty himself. His suggestion of his own 'gritty mix' was met with ridiculous assertions of trolling, and the crowd rose to the bait like hungry sharks. The witch hunt was on!

Robert's post was somewhat provocative, and he didn't really say anything wrong, but the responders sure did. I posted something I hoped would lighten the mood a little, but failed, and was also attacked by at least one person who, although they said they understood my post in jest, was compelled to rise once again as if Al's sacred honor had been sullied. It was ridiculous and cultish. I remember Mikes claim that 'someone was.watching', and today the entire thread is gone, deleted, expunged. Congratulations all who take themselves altogether too seriously. You demanded censorship of words that in no way violated any forum rules, and you got it. It can only hope that Robert wasn't banned himself along with his thread..

Now, with that out of the way, I'm curious. How many of you are committed to the specific composition of 'Al's gritty mix', and how many of you do something a little different? I use 90% washed red pumice, and 10% of a peat-free non-compacting soil mix that is at least 50% inorganic. Very very lean and free-draining. Robert suggests 2/3 Napa floor dry, and 1/3 Scott's topsoil. I know from many past discussions that few experienced growers use Al's formula. The value of that mix is the principles involved in it's creation. Why does he use this more of this, and less of that? Is it the best mix for you, your plants, and your climate? Does it need to be complex, or would only one or two components work for you?

I said yesterday that in the end, everyone will transcend dogma. By that I meant that Al's mix is a great place to start, but it is not the ultimate soil mix for any particular plant, climate, or grower. Each one of us has to figure that out for ourselves. I thought the purpose of Robert's thread was to point out that on this forum, recently, many are showing over-zealous adherence to Al's gritty mix, when they should be figuring out their own gritty mix. Can we have that discussion peacefully, or should I just go back to my ice-cream?

Brad

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