Hi, I can send you two types of chives. I have common and garlic chives. I think I also have some catnip, too. I also have some borage if you're interested. The leaves and flowers are edible (tastes like cucumber) and they repel tomato hornworms and cabbage worms. They also attract predatory wasps and bees. I'm interested in the eucalyptus, stock, marigold, crimson clover, and spike speedwell.

Bluestone perennials lists blue-flowered plants for sale (see link). I've grown them in the ground, where they seem to act like biennials. One did come back after the winter, but I stepped on the exposed part of the root system accidentally, and that was that. Not a tough cookie :-( They did send up many 4-foot flowering stems that all needed staking. The seeds only sprout when ripe, which of course is when campanula immediately drops its seed. My understanding of the colonial potted tradition is that the pots were left out of doors until the plants set buds, then carried inside and placed in the fireplace while blooming. They need full sun to set buds. Here is a link that might be useful: Campanula pyramidalis plants

Hi, I'm very interested in some of your seeds: Clerodendrum trichonum, nicotiana "only the lonely" and oenothera odorata. I have very short trade list:you can see it. I have also:aquilegia alpina blu, reseda odorata, red blooming runner, castor beans. Let me know what are you looking for?

I have always seen photos of Salvia patens growing in places with cool summers. How are they in your digs. Also some off those mexican salvias like Black & Blue and Salvia Lolly Jackson or Salvia mexicana "limelight". They might be tender for your area, but they were killer in town where the soil was nicer. I guess I am channeling salvias today.