You could be absolutely right! I've not heard of perennial peanut before, and these did not have anything on the tag. It would not surprise me if they came from Sunbelt growers, I haven't ever bought from them, but I know the Ace stores do have options to purchase from them. Thanks! GGG

Y'all, the only chamomile seedlings I found were an inch tall, so I dug them up and potted them into paper cups. If they are still alive in the morning, I'll bring them. I also dug up some Datura (Angel's Trumpet) plants while digging up a handful of Devil's Claw. Hey, from heaven to hell with just two plants! Chandra, The "Indigo Rose" tomato is a O-P selection of P-20 from all the breeding work Dr. Myers and his group have been doing at OSU, so is similar to OSU Blue but probably not identical. See the linked article for more info. Some people who've grown "Indigo Rose" give it a 7.5 or 8 for flavor on a scale of 1-10, and others didn't speak as highly of it. I figure the only way for us to know if it is worth growing is to try it. If nothing else, the purplish-blue tomatoes will be a great conversation piece at worst, or at best, we'll have another delicious tomato in a stunningly different color. I'm bringing two flats of Laura Bush petunias. Some are in 3-packs and some are in 6-packs, so hopefully there will be enough for everyone. Paula, You don't have to thank me. It is my pleasure to share my tomato trees with you. Tim is worried they won't fit into the truck, but we'll think of something. : ) Y'all always refer to my tomato plants as trees, but this time, Paula's plants are trees because I've been pampering them so they'll take off quickly and make tomatoes ASAP. Mia, Between making the Habanero Gold jelly, which is now a tradition for the Spring Fling, and making Annie's Salsa, I never made it back out to the greenhouse to make a list of what I am bringing, but I'm pretty sure I have several kinds of bite-sized tomatoes, including Yellow Submarine, Medovaya Kaplya (fairly sure I mangled the spelling of that one), Black Cherry, Matt's Wild Cherry, at least one Tess's Land Race Currant, at least one Ildi (for Carol, but if I have more than one Ildi, I think you'd like it), and a couple of Black Plum. I bet we can find something you'll like. I need to get out a notebook and make a list of everything I'm supposed to bring because I'm worried I'll forget something. Seedmama, If you see this, I have the tortillas (a lot of them!) to go with your pulled pork, and all kinds of toppings (Annie's Salsa, Pico, Sour Cream, Shredded Cheese and Habanero Gold). If I get a chance, I'll dig y'all each a big chamomile plant that is full bloom in the morning. I'll have to cut off the top of each plant, but I move them that way in my garden all the time---I chop off 50-60% of the plant and transplant and water them and they grow back fast and start blooming again. Chamomile is really, really tough. The only thing I don't have ready to bring is sweet pepper plants. I haven't planted mine yet and haven't even looked at the name tags to see what has survived thus far. In the morning, I'll likely grab a handful to bring. I got behind on planting....because it didn't seem intelligent to transplant anything today with temps in the low 90s and wind gusting up to about 30 mph. I also need to get off this computer and gather/organize the door prizes I'm bringing. Sheri, If you see this, I've got a Brandy Boy with your name on it. Dawn Here is a link that might be useful: Indigo Rose

Supers go for 2X the price as plants. Super seeds cost a lot more too. We aren't talking about a dozen plants ,growers sell thousands. 2x the asking price by growers or seed vendors. Sell a Cayenne for $.50 or $1.00? I'd say that is a lot of incentive. A lot of the seeds I think the growers are using is from seeds the grower purchased and never test grew them for purity. Super hot seeds can go for up to a buck a piece-retail. Mostly 50-75cents each. Jalapeno ,Cayenne are only a cent or 2 each, if that, in bulk. Until recently,except for Bhuts,Supers were not grown commercially in a large scale for the U.S. market. I read on the internet all the time about people selling all kinds of seeds that are crosses or not what they were supposed to be. As far as supers go,not many of the so called new strains are stable. Doesn't matter to some seed vendors or growers,they already have green arrows and every one elses $. By the time you find out you grew cayenne or ?,it's too late to re grow IF the nursery even replaces the plant (with plants from the same vendors?,you probably get the same thing...). It's probably really hard to figure out who is doing the ripping off. Can be anyone in the chain from seed suppliers,seed vendors to growers... If you want the "Not" Butch T I have,you can pick it up when you go to Green Arrow. It's about 2-3ft tall. Bring a #15 pot or a garbage bag to put it in. It's headed to the dumpster soon. E mail me if you want it,I don't want it.Almost tossed it today... This post was edited by smokemaster_2007 on Sun, May 11, 14 at 8:01

It probably would help if you'd tell us what it is that you are specifically planting. Trees? Shrubs? Ground covers? Vines? Perennials? Which ones? Fall is a great time to plant most things as long as they are cold-hardy here. Even some of the annual flowering plants like pansies, flowering kale and flowering cabbage and snapdragons can be planted in many parts of Oklahoma in the fall and will make it through most winters. If you will tell us specifically what y'all are planting now, we can give you the most useful advice. Dawn