You have mail.

I've got some that are open pollenated. E-Mail me.

Hi! I don't have either pepper you need but I do have some super hots I just finished drying. I am interested in one pepper you have... The Hawaii pepper. Whaddya think ? Jo

Thanks guys I'm thinking I might have a hybrid. Although I agree with you that scovile units don't tell the entire story ( I often want to rearrange the wing sauce hotness list for the wings places) this is dramatically different. The scovile scale has cherry peppers at 0- 3500, so at max it should be about as half as hot as a jalapeño. Not even in the ballpark of the 100,000 to 350,000 of a hab. Plus the the type of burn is not what you are describing. I have never had a fresh cherry pepper before so I was really trying to taste it ( i chewed for quit a while). First bite was sweet and a little fruity but no heat. I was really disappointed because there was no heat. I even thought I wonder if any of my peppers will be hot this year. I finished the pod, still pleasant taste but still no heat. I rinsed the rest of my ripe peppers off put them in the fridge and as I was walking out of the kitchen I started to feel a very little heat on the tongue. I got excited and thought it does have a little heat. The rest is history, the heat slowly grew until my entire mouth, lips, and throat were on fire. It was not unbearable but I was also not expecting it so I think It made it worse. Once again, my palate is used to super hot food I sometimes can't even pick up the heat unless it is significant. Me and my wife got indian food recently i ordered mine xtra xtra hott and she got hers medium. they were unmarked so i had to taste them to see which one was mine, i could not tell them apart. She said i think this one is mine took one bite of the wrong one and started screeming omg omg and started chugging milk haha. Well anyways, the rest of the cherry peppers are green so I'll keep you updated when I I have another ripe one. I'm pretty sure I have a hybrid but I guess is possible that my taste buds have tolerance to a certain type of capsasum but not others, or maybe they are allergic lol.