What is controversial about it? It's not something one could survive on--you'd spend all your time grubbing through the dirt to find the underground seeds. They're a bit smaller than an average pea and look like a big fat lentil with a dark brown skin. Boiled, they aren't bad tasting. The flavor most resembles a chick pea to me. I've never tried the above ground seeds; they are quite little. If you are interested, I could go out and look to see what I can find before they sprout in the Spring or wait until they begin to sprout and dig up some seedlings.

I have: Celery - "Ventura" - Packed for 2014 Carrot - "Solar Yellow" - Packed for 2013 Carrot - "Cosmic Purple" - Packed for 2014 Pepper - "Long Thin Cayenne" - Packed for 2014 Would like to trade for your: Tomato - "Purple Cherokee" Pepper - "Thai" Pepper - "Orange Habanero" PLMK! :) -Cryptid

Hi Kitty, email me for my address and I will send an assortment out for a SABE Wanda

edit This post was edited by Gardening_Maestro on Wed, Feb 4, 15 at 5:36